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Cocktails
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Blanton's Old Fashioned
29Blanton’s, Angostura Bitters, Simple Syrup, with Muddled Orange and Cherry
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Southern Peach Smash
17Michter’s Rye, Muddled Peaches, Reàl Peach Purée, Sweet Tea, Natalie’s Lemonade
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French 75
16Farmer’s Gin, Lemon Juice, Simple Syrup, Elderflower, Topped With Champagne
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Frozen Watermelon Margarita
17San Matias Gran Reserva, Watermelon Purée, Natalie’s Margarita Mix
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Bud & Alley’s Rum Punch
15Parrot Bay Coconut Rum, Light Rum, Banana Liqueur, Pineapple Juice, Cranberry Juice, Fresh Lemon and Lime Sour, Grenadine
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Key Lime Martini
15Parrot Bay Key Lime Rum, Licor 43, Rose’s Lime Juice, Ice Cream
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Pineapple-Jalapeño Margarita
17San Matias, Pineapple, Fresh Lime Juice, Agave Nectar, Jalapeño, and Soda
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Espresso Martini
15Grind Double Espresso, Van Gogh Vanilla Vodka, and Freshly Brewed Coffee
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Bud & Alley's Coconut Mojito
16Parrot Bay Coconut Rum, Fresh Lime Juice, Reàl Coconut Purée, Topped with Soda
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Frozen Peach Bellini
15Lamarca Prosecco with Reàl Peach Purée Topped with An Edible Orchid
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Strawberry Smash Spritz
16Sipsmith Strawberry Smash Gin, Fresh Lemon Juice, Soda, and Topped with Champagne
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Cucumber Lime Martini
15Crop Cucumber Vodka, Fresh Lime Juice, Muddled Cucumber, and Simple Syrup
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Peanut Butter Bushwhacker
15Sheep Dog Peanut Butter Whiskey, Créme de Cacao, Amaretto, Parrot Bay Coconut Rum Kahlua, and Ice Cream
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Premium Spirits
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Elmer T. Lee Kentucky Bourbon Single Barrel
22 -
Shenks Homestead Sourmash Whiskey
23 -
Bombergers Declaration Whiskey
25 -
Michter’s 10yr Rye Whiskey
26 -
Blanton’s Single Barrel Bourbon
29 -
Whistle Pig Estate Oak Rye 15yr
32 -
Whistle Pig Estate Double Malt Rye 18yr
38 -
Thomas H. Handy Sazerac Straight Rye
42 -
Whistle Pig Boss Hog “Magellan’s Atlantic”
46 -
Very Olde St. Nick 8yr Rye
48 -
Sazerac 18yr Kentucky Straight Rye
55 -
Blanton’s Gold Label
60 -
Old Rip Van Winkle 10yr
70 -
George T. Stagg Kentucky Bourbon
75 -
Eagle Rare 17yr Kentucky Bourbon
80 -
Van Winkle’s Special Reserve 12yr
85 -
Van Winkle’s Family Reserve 13yr Rye
90 -
Pappy Van Winkle 15yr
100 -
Glenfiddich 23yr Grand Cru
24 -
Balvenie 21yr Portwood
26 -
Glenfiddich 26yr Grande Couronne
32 -
Komos Reposado Rosa
20 -
Komos Añejo Cristalino
24 -
Tears of Llorona Extra Añejo
24 -
Komos Extra Añejo
52 -
Maestro Dobel 50th Anniversary Extra Añejo
75
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Premium Flights
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Michter’s
69Michter’s, Michter’s Rye, Bombergers Declaration Whiskey, Schenks Sourmash Whiskey
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Buffalo Trace
89Rock Hill Farms, Elmer T. Lee, Caribou Crossing Canadian Whisky, Thomas Handy Sazerac Rye
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Tequila
99Rey Sol 6yr, Maestro Dobel “50th Anniversary” Extra Añejo, Tears of Llorona, Komos Extra Añejo
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Pappy Van Winkle
129Old Rip Van Winkle 10yr, Van Winkle Special Reserve 12yr, Van Winkle Family Reserve Rye 13yr
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Premium Beer
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Miller Lite
7 -
Cigar City Jai Alai, IPA
7 -
Blue Moon
7 -
Pacifico
7 -
Corona Light
7 -
Peroni
7 -
Yuengling
7 -
Sam Adam’s Just the Haze N/A
7
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Wine by the Glass – Rosé & Whites
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Maso Canali Pinot Grigio, Trentino ’22
14/49 -
Phantom Chardonnay, Clarksburg, CA ’21
14/49 -
J. Drouhin Mâcon-Villages Chardonnay, Burgundy ’22
16/56 -
Stags’ Leap Chardonnay, Napa Valley ‘22
18/63 -
Sean Minor Sauvignon Blanc, California ’22
14/49 -
Whitehaven Sauvignon Blanc, Marlborough ‘22
15/53 -
Wolffer “Summer In a Bottle” Rosé, Provence, France ’22
16/56
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Wine by the Glass - Reds
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J Vineyards Pinot Noir, California ’22
14/49 -
Willamette Valley Pinot Noir, Willamette Valley ‘22
17/59 -
Smith & Hook Cabernet Sauvignon, Central Coast ’21
14/46 -
Threadcount by “Quilt” Cabernet, Paso Robles ‘21
16/56 -
Saldo by “The Prisoner” Zinfandel, California ‘21
18/63 -
Villa Antinori Toscana Rosso, Toscana ’20
16/56 -
Caymus Grand Durif Petit Syrah, Suisun Valley ’20
20/70
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Wine by the Bottle - Chardonnay
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100 - J Vineyards, California ’22
53 -
101 - Sonoma Cutrer, Russian River ‘22
58 -
102 - Louis Moreau, Chablis, France ‘22
65 -
103 - Rombauer, Carneros ‘22
68 -
104 - Flowers, Sonoma Coast ‘22
69 -
105 - Joseph Drouhin Pouilly-Fuissé, France ‘22
82 -
106 - Plumpjack Reserve Chardonnay, Napa Valley ‘22
86
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Wine by the Bottle - Sauvignon Blanc
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107 - Saint Claire, Marlborough ‘23
52 -
108 - Amici, Sonoma County ’22
56 -
109 - Ghost Block, Napa Valley ‘22
57 -
110 - Cakebread Cellars, Napa Valley ‘22
64 -
111 - Brochard Sancerre, France ‘22
67 -
112 - Domaine Delaporte Sancerre, France ‘22
69 -
113 - Merry Edwards, Russian River ‘21
74
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Wine by the Bottle - White Varietals
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114 - Conundrum White Blend, California ‘22
36 -
115 - Dr. Loosen Riesling Estate (Gray Slate), Germany ‘22
38 -
116 - Willamette Valley Pinot Gris, Willamette Valley ’22
46 -
117 - Sarraco Moscato d’Asti, Piedmont ‘22
48 -
118 - Santa Margherita Pinot Grigio, Alto Adige ‘22
56 -
119 - Prisoner “Blindfold” Blanc de Noir, Sonoma ‘22
64
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Wine by the Bottle - Rosé
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120 - Prisoner “Blindfold” Blanc de Noir, Sonoma ‘22
52 -
121 - Figuiere Magali, Côtes de Provence ‘22
54 -
122 - Miraval, Côtes de Provence ‘22
58
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Wine by the Bottle - Sparkling & Champagnes
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200 - La Marca Prosecco, Veneto
13/46* -
201 - Francois Montand Brut Rose, France
49 -
202 - J Cuvée, California
54 -
203 - Schramsberg Mirabelle Brut Rose, California
62 -
204 - Piper Heidsieck Cuvée 1785, France
65 -
205 - Perrier-Jouët Grand Brut, France
88 -
206 - Laurent Perrier Brut, Champagne, France
98
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Wine by the Bottle - Merlot
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700 - William Hill, Central Coast ‘21
42 -
701 - Sterling Vineyards, Napa Valley ‘19
48
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Wine by the Bottle - Pinot Noir
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702 - Raeburn, Russian River ‘22
54 -
703 - MacRostie, Sonoma Coast ‘22
56 -
704 - Elk Cove, Willamette Valley, Oregon ‘22
59 -
705 - Belle Glos Clark and Telephone, Santa Maria ‘22
68 -
706 - Failla, Sonoma Coast ‘21
73 -
707 - Cristom Mount Jefferson Cuvee, Willamette Valley ‘22
79 -
708 - Goldeneye by Duckhorn, Anderson Valley ‘21
85 -
709 - Paul Hobbs, Russian River Valley ‘21
94 -
710 - Twomey, Russian River Valley ‘21
98 -
711 - Domaine Serene “Yamhill Cuvée” Willamette ‘21
99 -
712 - Joseph Drouhin Côte de Beaune, France ‘21
109
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Wine by the Bottle - Cabernet Sauvignon
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713 - Ancient Peaks, Paso Robles ’21
49 -
714 - Architect, Alexander Valley ‘21
56 -
715 - Quilt, Napa Valley ‘21
68 -
716 - L’Ecole No 41, Walla Walla Valley, Washington ’20
77 -
717 - Austin Hope, Paso Robles ’21 (Liter)
24/79* -
718 - Crossbarn by Paul Hobbs, Sonoma County ‘20
82 -
719 - Orin Swift Palermo, Napa Valley ‘21
85 -
720 - Turnbull, Napa Valley ‘21
89
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Wine by the Bottle - Red Varietals
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800 - Catena Malbec, Mendoza Argentina ‘20
45 -
801 - St. Cosme Côtes Du Rhône, France ‘22
48 -
802 - Castello Di Bossi Chianti Classico, Italy ‘21
55 -
803 - Faustino I Gran Reserva, Rioja ’11
64 -
804 - Chappellet Mtn Cuvée Proprietors Blend, Napa ‘22
68 -
805 - Vajra Barolo Albe, Piedmont, Barolo, Italy ‘19
69 -
806 - Orin Swift 8 Years in the Desert, California ‘22
20/71* -
807 - Ch Laplagnotte, Bellevue, St Emilion Grand Cru ’20
77 -
808 - The Prisoner, Napa Valley ‘21
23/78*
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Reserve Wine - Rosé & Whites
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300 - Far Niente Estate Chardonnay, Napa Valley ‘22
119 -
301 - Veuve Clicquot Brut Yellow Label, Epernay ‘NV
126 -
302 - Laurent Perrier Cuvée Rose, Champagne, France
138 -
303 - Dom Perignon, Champagne ‘13
300 -
304 - Cristal, Louis Roederer, Champagne ‘14
328 -
305 - Dom Perignon Rosè, Champagne ’08
450
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Reserve Wine - Reds
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900 - Banfi Brunello di Montalcino, DOCG Montalcino ‘17
124 -
901 - Stag’s Leap “Artemis” Cab, Napa Valley ‘20
37/128* -
902 - Caymus Cab, Napa Valley ’21 (Liter)
38/175* -
903 - Catena Zapata Malbec Argentino, Argentina ’21
149 -
904 - Silver Oak Cab, Napa Valley‘18
199 -
905 - Opus One, Napa Valley’19
390
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