Dinner Menu

- Dinner Small Plates
- Seafood Gumbo
  
  9 / 10
- Barbequed Head-On Shrimp, Grilled Bread
  
  19
- 1/2 Pound Boiled Gulf White Shrimp*
  
  17
- Sweet Potato Fries
  
  10
- House Made Smoked Tuna Dip
  
  17
- Baked Oysters "Seaside"
  
  18
- Fried Calamari & Jalapeño
  
  15
  
  With Mango Lime Dipping Sauce
- Bacon Wrapped Quail Breast
  
  12
  
  Smokey Balck Eyed Peas, Molasses BBQ, cornbread croutons
- Soup of the Day
  
  9/10
- Black Bear Bread Company Sourdough
  
  4
- Rock Shrimp Ceviche
  
  14
  
  Avacado, Masa Corn Cakes
- Dinner Salads
- Arugula*
  
  13.25
  
  Extra Virgin Olive Oil, Fresh Lemon, Shaved Reggiano
- Simple Mixed Greens*
  
  11
  
  English Cucumber, Grape Tomatoes, Sherry Vinaigrette
- Roasted Beets*
  
  14
  
  Kale, Frisee, Red Onions, Toasted Walnuts, Sugarcane Vinaigrette, Goat Cheese
- Classic Iceberge Wedge*
  
  15
  
  Gorganzola Dressing, Cherrywood Smoked Bacon, Snipped Chives, Shaved Radish
- Heirloom Tomato*
  
  15
  
  Watercress, Ciliegine Mozzarella, Red Onion, Balsamic Vinaigrette, Toasted Pine Nuts
- Dinner Entrees
- Bud & Alley's Crab Cakes
  
  39
  
  Mixed Greens, Lemon Butter
- Whole Fish of the Day*
  
  39
  
  Local Arugula, Boiled New Potatoes, Sugar Snap Peas, E.V.O.O. and Lemon
- Grilled Gulf Grouper*
  
  37
  
  Baby Lima Bean & Sweet Corn Succotash, Basmati Rice, Lemon Aioli
- Roasted Skuna Bay Salmon*
  
  32
  
  Green Lentils w/ Pancetta & Fennel, Arugula, Dijon Vinaigrette
- Seared Diver Scallops*
  
  39
  
  Creamy Grits, Shallots, Crimini Mushrooms, Roasted Peppers, Veal Reduction, Crispy Bacon
- Roasted Organic Airline Chicken Breast
  
  32
  
  Whipped Yukon Gold Potatoes, Green Beans, Cipollini Onions, Shiitake Butter Sauce w/ Pancetta and Sage
- Grilled 14 oz Cheshire Pork Chop
  
  32
  
  Braise Local Greens, Roast Sweet Potato Mash, Green Apple/ Green Tomato Chutney
- Grilled 7oz Center Cut Filet Mignon
  
  39
  
  Grilled Asparagus, Smashed New Potatoes, Porcini Butter Sauce, Taleggio Cheese
- Maine Lobster Linguine
  
  38
  
  Hierom Tomatoes, Fresh Chilies, Basil, Red Onion, Truffle Butter, Pimenton Bread Crumbs
- Dinner Sides
- Green Lentils
  
  6
- Sugar Snap Peas
  
  6
- Creamy Grits
  
  6
- Baby Lima Succotash
  
  6
- Mashed Potatoes
  
  6
- Sweet Potato Mash
  
  6
- Grilled Asparagus
  
  6

Bud and Alley's Waterfront Restaurants

Our Press

Dinner Small Plates

Dinner Salads

Dinner Entrees

Dinner Sides

Bud and Alley's Waterfront Restaurants

Our Press

Dinner Menu

Dinner Small Plates

Dinner Salads

Dinner Entrees

Dinner Sides

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