Bud and Alley's Waterfront Restaurants

Dinner Menu

Dinner Menu

Great Food Starts With the Best Ingredients

Dinner service begins at 5:30 pm daily

Black Bear Bakery Naturally Leavened, Artisanal Sourdough Bread – $4

    • Dinner Small Plates

    • Seafood Gumbo

      9 / 10
    • Soup of the Day

      9 / 10
    • Barbequed Head-On Shrimp, Grilled Bread

      18.50
    • 1/2 Pound Peel & Eat Gulf Shrimp*

      16.50
    • Sweet Potato Fries

      9
    • House Made Smoked Tuna Dip

      16.50
    • Chickpea Hummus, Toasted Pita

      10
    • Baked Oysters "Seaside"

      17.50
    • 1/2 Pound Fried Crab Claws

      20
    • Dinner Salads

    • Arugula*

      13.25

      Extra Virgin Olive Oil, Fresh Lemon, Shaved Reggiano

    • Simple Mixed Greens*

      10

      English Cucumber, Grape Tomatoes, Sherry Vinaigrette

    • Roasted Beets*

      13.25

      Kale, Frisee, Red Onions, Toasted Walnuts, Sugarcane Vinaigrette, Goat Cheese

    • Classic Iceberge Wedge*

      15

      Gorganzola Dressing, Cherrywood Smoked Bacon, Snipped Chives, Shaved Radish

    • Apple, Quinoa, & Spinach*

      14

      Spicy Pecans, Red Onions, Goat Cheese, Maple/Mustard Vinaigrette

    • Dinner Entrees

    • Bud & Alley's Crab Cakes

      39

      Mixed Greens, Lemon Butter

    • Whole Fish of the Day*

      39

      Local Arugula, Boiled New Potatoes, Haricot Verts, E.V.O.O. and Lemon

    • Grilled Gulf Grouper*

      37

      Baby Lima Bean & Sweet Corn Succotash, Basmati Rice, Lemon Aioli

    • Roasted Skuna Bay Salmon*

      32

      Green Lentils, Pancetta, Mixed Greens, Mustard Vinaigrette

    • Seared Diver Scallops*

      39

      Creamy Grits, Shallots, Crimini Mushrooms, Roasted Peppers, Veal Reduction, Crispy Bacon

    • Ashley Farms Chicken Breast

      30

      Mashed Potatoes, Green Beans, Green Peppercorn Sauce

    • BBQ Braised Pork Shank

      32

      Jalapeno/ Cheddar Cornbread, Smokey Blackeyed Peas, Chopped Scallions

    • Baked Pacific Halibut

      37

      Bay Scallop/Shrimp Butter, Sautéed Kale, Sweet Peppers, Smoked Gouda/Bacon Grits

    • Grilled 7oz Center Cut Filet Mignon

      36

      Roasted Broccoli & Shallots, Mashed Yukon Gold Potatoes, Brandied Dijon Cream

    • Dinner Sides

    • Smoked Gouda/ Bacon Grits

      6
    • Roasted Broccoli

      6
    • Green Beans

      6
    • Creamy Grits

      6
    • Baby Lima Succotash

      6
    • Mashed Potatoes

      6
    • Jalapeno Cheddar Cornbread

      6
    • Smokey Blackeyed Peas

      6
Bud and Alley’s Proudly Supports Our Local Farmers and Fishermen

Black Bear Bakery, GreenMans Gardens, Inland Seafood, WaterStreet Seafood, Cool Fish Seafood, Bon Appetit Bakery, City Produce, Louisiana Lagniappe, Covey Rise Farms

No Substitutions Please

*Reduced Gluten Items*